Marovè Vini is a family-run farm that was among the first to once again believe in the potential of winemaking on the rolling hills of Cocconato. They planted D.O.C. grape varieties such as Barbera and the true Bonarda Piemontese—their flagship and most distinctive wine—which brought recognition to this small winery across Italy. Also noteworthy are Grignolino, Dolcetto, and Chardonnay.
Behind
ever sip,
every glass, every bottle, behind the joy of drinking wine, are the hands and hard work of many people who dedicate their heart and soul to it the farmers.
Local
products
For the past twenty years, Marovè Farm has also grown hazelnuts, corn, chili peppers, and other vegetables to meet the needs of their Osteria.
There’s alway
something beautiful
happening around
a bottle
of wine
Piedmont’s typical
products
Transformed with care into:
Dried spicy chili peppers;
Sweet & Spicy Maroero Sauce, perfect with boiled meats and cheeses;
Bonarda Grape Mustard;
Stone-ground cornmeal, ideal for polenta;
18 hectares
of the land
6 hectares of vineyards
8 hectares of hazelnut groves
4 hectares of vegetables
Farm stay
Osteria della Pompa
Selected menus, traditional local products, and Marovè wines.
Comfortable accommodations with rooms available for overnight stays.
Discover the emotions of Monferrato!
Piemonte DOC Bonarda
Flagship wine of the Marové Agricultural Estate
Obtained from the vinification of authentic Piedmontese Bonarda, a native grape variety cultivated since the 17th century. In the 1990s, the Marové agricultural estate planted this grape variety on the hills of Cocconato, producing a lively (refermented) red wine that is fruity with fine and delicate bubbles, ideal as an accompaniment to aperitifs, appetizers, and first courses from our region.
Contact information
Marové
Strada Maroero 47
14023 Cocconato (AT)